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Outside Magazine April 2002
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The Ghost of Shipwrecks Future (Cont.)

WE CRUISED OUT TO the Mohawk before dawn on a calm Sunday, leaving Point Pleasant Beach on Steve Nagiewicz's dive boat, the Diversion II. I sat on the aft deck with eight other divers, sipping coffee amid the odor of diesel fuel as the condos of the Jersey shore shrank away. My companions were members of a local dive club, veterans who teased one another as they squeezed into drysuits and strapped on knives, weights, guidelines, lights, and salvage bags.

The wreck is a great lobster dive, but prying dinner out of a hidey-hole here felt strangely like skirting cannibalism.

There wasn't much time to get ready, since the Diversion needed only 40 minutes to reach the Mohawk; the site is just eight miles out, close enough that you can sometimes smell the cheese fries of Asbury Park when you surface. As word spread that I had lost a relative on the Mohawk, the other divers offered to hold a moment of silence, but when I declined they went right back to ribbing each other and me about equipment ("You call that a knife?"). New Jersey is one of America's epicenters of wreck diving—the state has even created 14 artificial reefs out of sunken ships and scrap—and dive boats here are known for macho hazing. It's a normal defense mechanism as much as anything: Set amid tragedies of the past, wreck diving is also inherently dangerous. Author Bernie Chowdhury's book The Last Dive describes a fatal search for a U-boat in Jersey waters, and the Mohawk itself recently claimed a life, a diver who had a heart attack.

I climbed up to the flying bridge to watch Nagiewicz guide us toward the site. Finding a wreck used to require expert triangulation, factoring in travel time, land bearings, and currents, but now anyone can push a few buttons on a GPS and hit it on the first try. Stout and bearded, 48-year-old Nagiewicz lived up to his Explorers Club mystique—one of those hale-and-hearty specimens who can have fun at 6 a.m. Working the throttles, he grinned with contentment at the flat sea and clean air, and attempted to rouse me with a string of donuts, quizzing me about my uncle and railing against the UNESCO convention. ("They've gone overboard," he said.) His grin faded as we approached the site and found another large boat anchored over the wreck, with divers already plunging into the sea. Like our crowd, they all carried large mesh bags.

I let the club divers go first, and when their bubbles had vanished I waddled to the railing. Although there were three guides with us, the real authority on deck was Nagiewicz's four-year-old son, Travis, whose self-proclaimed duties included watching out for pirates and "assisting" divers into the water. He shoved me in with gusto, hurling oyster crackers at my bobbing head until I finally slipped under and followed the anchor line into a green void.

The water was thick with particles, limiting visibility to 25 feet—nearly perfect for this murky coast. It was obvious why souvenirs hold such a central place for Jersey divers: Without crystal waters, coral reefs, or exotic species, there isn't much to look at. But even in five feet of visibility, common here, you can feel your way along a wreck, hand over hand, picking up and examining things. The most successful souvenir hunters on the Mohawk were the diggers, who fanned away at the sandy bottom, groping through silt clouds for something solid. A couple of years ago someone found a pocket watch that way, and last year a crate of china.

As I dropped below 40 feet, the dark brine parted to reveal the Mohawk itself—it was less "cultural deposit" than junkyard, with steel plates and girders strewn randomly across the sea floor. Dropping onto midships, I landed between two massive winches, near what looked like a generator. I spotted a rusting Chevy grill, and a handful of tires. The sea surge tossed loose cables back and forth over the wreckage; fat blackfish flocked past islands of debris, and dark lobsters ducked under the scrap as I approached. The Mohawk is known as a great lobster dive, but after a few attempts to pry dinner out of a hidey-hole I gave up. Getting a meal here spooked me—like somehow skirting cannibalism.

I swam slowly across the wreck, steadily bumping into other divers; there were enough here to hold a cocktail party. Only near the end of my air supply did I see a ship shape loom out of the dark: an upright bulkhead, with a curving doorway attached. I purged a little air, dropped down, and floated through the opening, wondering if this was the last thing my uncle saw.



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