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Outside Magazine, May 2008

Best Jobs 2008
Kristin Peterson
Field Camp Medic, 49

Intro/Underwater Archaeologist | Field Camp Medic | Wine Director and Executive Chef | Snow-sports Entrepreneur | Adventure Consultant | Whitewater Park Designer | Bike Builder

Kristin Peterson, Field Camp Medic
Peterson in Divide, Colorado (Jeff Lipsky)

I'm kind of a gypsy, so when a friend told me the U.S. Antarctic Program was going to use civilian medics, I applied. I mean, how many people get to go to Antarctica? With my background in wilderness medicine, I developed the Field Camp Medicine Program. We only have basic antibiotics and trauma gear, and it takes hours to med­evac someone. You have to be able to think on your feet—that's part of some people's personality, but you need training and experience. I have a master's in health science from Duke; my expertise is high altitudes and cold environments. Safety, safety, safety—it's all I talk about. You do everything in a field camp—deal with cargo, fuel planes, call the weather—and there's no whining allowed.



Next Page: Wine Director, 37, and Executive Chef, 33

Intro/Underwater Archaeologist | Field Camp Medic | Wine Director and Executive Chef | Snow-sports Entrepreneur | Adventure Consultant | Whitewater Park Designer | Bike Builder

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